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OSQA Piano Bar & Restaurant provides the ideal city centre venue for your special occasion, only minutes away from both Cathedrals and with our large west facing sun terrace we offer facilities for large or small weddings.
We know that your wedding is one of the most important days of your life. At OSQA we strive to offer impeccable service, great food and outstanding value to make your reception one that you will remember forever. There are no hidden extra costs in the planning, we price everything as options so that you can take control of your wedding budget.
If Music Be the Food Of Love Play On...
Call us now for a personal wedding plan on 0151 709 6611
Click the links below to view more information about how OSQA can create your perfect day.
Reception Drinks
On arrival your guests will be greeted with a Reception Drink, whilst they await your grand entrance. Make your choice from the list below. Reception Drinks are waiter served in classic 6.5oz champagne flutes.
| Cava or Cava and Orange Juice |
£1.50 per glass |
| Pinot Grigio Cuvee Rose Sparkling |
£2.65 per glass |
| House Champagne |
£3.50 per glass |
| Veuve Clicquot |
£6.50 per glass |
| Jugs of Cocktails |
£12.00 per 1.5 litre |
| Jugs of Orange Juice |
£5.00 per 1.5 litre |
| House Wines |
£2.75 per glass |
Red Carpet Arrival (£75.00)
An 18ft long red carpet flanked by red-roped chrome stands leading from the centre doors to the centre steps makes a glamorous entrance for a special occasion.
Toast Master (£240.00)
A Toast Master takes control of the formal etiquette of any wedding, from welcoming guests on arrival, to organising the greeting line of principals to introducing the speeches. In other words, to ensure that all the finer touches are in hand, the Toast Master is a member of The Grand Order of Toast Masters and in his red swallow tailed jacket is easily visible to all guests as the Master of Ceremonies.
The Wedding Breakfast
Freshly prepared food, cooked with imagination and flair, served with care and attention to detail. Here at OSQA we aim to provide great food, great service and great value for your special day.
| Menu 1 |
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Menu 2 |
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Menu 3 |
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STARTERS
Smoked Salmon Salad (GF)
Soup du Jour (V)
Pressed Chicken Terrine
MAINS
Pan-Fried Sea Bass (GF)
Roast Fore Rib of Beef (GF)
Vegetable Filo Stack (V)
DESSERTS
Creme Brulee
Fresh Fruit Platter (GF)
Baileys Baked Alaska
£24.95
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STARTERS
Soup Du Jour (V)
OSQA Fishcakes
MAINS
Scottish Salmon Supreme(GF)
Slow Roasted Lamb Shank
Vegetarian Wellington (V)
DESSERTS
New York Cheesecake
Bramley Apple Crumble
Chocolate Brownie
£24.95
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STARTERS
Chicken Liver Pate
Mediterranean Mezzi (V)
Avocado & Melon Salad (GF)
MAINS
Fillet of Pork Loin (GF)
Stuffed Chicken Breast (GF)
Roast Red Pepper Risotto (V)
DESSERTS
Chocolate Parfait
Fresh Fruit Platter (GF)
£24.95
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| GF = Gluten Free Food |
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V = Suitable for Vegetarians |
Children's Main Course Choices - Age 12 & Under (£12.95).
We have the following main meals available on our children's menu: Fishcake & Chips, Spaghetti & Meatballs, Chicken Goujons & Chips, Burger & Chips.
A Trio of Ice Creams may be chosen in addition to Main Menu Desserts.
Toast Drinks
Towards the end of the wedding breakfast, once dessert has been served, traditionally the father of the bride, the groom and the best man are called upon to speak to the wedding guests and propose toasts. Your guests will need to sip their toast at least three times and can be served with any of the drinks options listed above as Reception Drinks.
Wedding Buffets
Whether you want an informal daytime wedding with a buffet instead of a Wedding Breakfast or you want to offer a buffet to evening guests, OSQA will ensure a choice of delicious, hot waiter-served foods as well as hot and cold finger foods to delight you and your guests. Gluten Free and Vegetarian Options can be added to your selection.
| Menu 1 (£9 per head) |
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Menu 2 (£11 per head) |
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Waiter-Served Hot Selection. Choose 2 from the following hot dishes:
Medium Chicken Curry with Lemon Scented Rice
Chilli Con Carne and Rice
Mushroom Risotto (V)
Meatballs in Tomato Sauce
Lasagne
Vegetarian Wellington
Finger Foods Selection
Onion Bhajees
Satays
Samosas
Chicken Drumsticks
Barbecued Spare Ribs
Platters Of Deep-Filled Sandwiches Filled With:
Tuna Sweetcorn
Coronation Chicken
Egg Mayonnaise
Roast Beef
Honey Glazed Ham
Additions
Pasta Salad
Rice Salad
Green Salad
Loaded Potato Skins
Desserts
Chocolate Fudge Cake
Fresh Fruit Platter
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Choose 8 from the following Main Dishes:
Monkfish & Courgette Skewers
Black & Blue Burgers
Curried Tuna & King Prawn Skewers
Marinated Chicken Quarters
Minted Lamb Skewers
Virgin Burgers
Surf & Turf Skewers
Pork Loin Marinated in Tomato & Garlic
Lamb Burgers
Chorizo & White Pudding Skewers
Veal, Basil & Pancetta Wraps
Beef Strogonoff Skewers
Chargrilled Salmon Loins
Pork, Salmon & Parma Ham Wraps
Additions
Pasta Salad
Sticky Barbecue Ribs
Stuffing Balls
Loaded Chilli Cheese Potatoes
Lemon Scented Rice Salad
Hummus
Hoi Sin Dip
Smoked Hickory Dip
Green Salad
Cheeseboard
Desserts
New York Cheesecake
Chocolate Brownies
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Music Options
OSQA is a Piano Bar as well as a Restaurant and we know how important it is to have the right music for the most important day of your life. Choose from the following to create the right mood for your special day.
Alex Cleator - Pianist (£100 per 2 hours)
Alex is an accomplished pianist with a wide ranging repertoire. You may like to consider him playing as guests arrive and throughout the wedding breakfast.
Mark Lacey - Vocalist (£150 per 2 hours)
Mark sings a mix of easy listening Rat-pack style music and has been in the business for 25 years. He is very well known on the music circuit in Liverpool. You may like to consider Mark singing before the disco or before the evening buffet is served.
Alan Cross - Vocalist (£150 per 2 hours)
Alan is another accomplished young singer who sings a mixture of Rat-Pack and Cabaret songs. A joyous entertainer, Alan will get your evening off to a celebratory start.
Disco (£175 from 7.30 - 1.00 am)
We have a pool of DJs whose play lists are just right for family celebrations, a good mix of modern, '80's and party mega-mix music to keep your celebration going late into the night.
Room Hire Charge
Please note that there is a room hire charge of £250 to book the restaurant exclusively on Friday or Saturday nights.
Other Domestic Arrangements (£130.00)
Evening Doorstaff are required for parties of 100 or more guests. They are badged by the City Council and will ensure that your celebration is discretely supervised.
If you need further information on our wedding day services please call us on 0151 709 6611.
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